Translations — fillet
Back
fillet — To cut meat or fish into boneless pieces.
English
(en)
Lithuanian
(lt)
Chinese
(zh)
Chinese (Taiwan)
(zh-tw)
French
(fr)
Spanish
(es)
Spanish (Latin America)
(es-419)
German
(de)
Italian
(it)
Dutch
(nl)
Portuguese
(pt)
Portuguese (Brazil)
(pt-br)
Swedish
(sv)
Vietnamese
(vi)
Japanese
(ja)
Korean
(ko)
Latin
(la)
Sanskrit
(sa)
Ancient Greek
(grc)
Classical Arabic (pre-1200)
(ar-classical)
Old Norse
(non)
Swahili
(sw)
Romanian
(ro)
Polish
(pl)
Thai
(th)
Malay
(ms)
Burmese
(my)
Khmer
(km)
Lao
(lo)
Filipino
(tl)
Tamil
(ta)
Telugu
(te)
Kannada
(kn)
Malayalam
(ml)
Sinhala
(si)
Ukrainian
(uk)
Bengali
(bn)
Hausa
(ha)
Yoruba
(yo)
Igbo
(ig)
Amharic
(am)
Zulu
(zu)
Oromo
(om)
Somali
(so)
Xhosa
(xh)
Shona
(sn)
Hindi
(hi)
Punjabi
(pa)
Pashto
(ps)
Persian
(fa)
Georgian
(ka)
Armenian
(hy)
Azerbaijani
(az)
Turkish
(tr)
Bulgarian
(bg)
Czech
(cs)
Greek
(el)
Estonian
(et)
Finnish
(fi)
Irish
(ga)
Hungarian
(hu)
Latvian
(lv)
Maltese
(mt)
Slovak
(sk)
Slovenian
(sl)
Bosnian
(bs)
Serbian
(sr)
Croatian
(hr)
Macedonian
(mk)
Albanian
(sq)
Montenegrin
(me)